Better Than Anything Dessert
First layer:
1 cup flour
1 cup chopped nuts (pecans or walnuts)
1 stick butter or margerine
Mix well.
Press in a 9 x 13 baking dish.
Bake at 350 for 15 to 20 minutes.
Let cool.
Second layer:
Mix well
Spread on COOLED first layer.
1 8oz pkg cream cheese
1 cup cool whip
1/2 cup powdered sugar
(You may need to increase up to one cup depending on the flavor of pudding)
Third layer:
Blend milk and pudding mix.
Spread on top of second layer.
2 - 3oz packages on instant pudding
3 cups milk
Top with cool whip and other great toppings like nuts, grated chocolate, lemon zest.
You can use about any flavor of pudding. Chocolate and Butterscotch are my families favorites.
You can use home made from scratch pudding instead of the instant pudding too.
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